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Tuesday, September 05, 2017

NCF Announces Fork & Barrel Event !

SUDBURY, ON – Today at a press conference the Northern Cancer Foundation (NCF)
and Natura Catering & Events announced the launch of “Fork & Barrel” to take place on October 6th. Destined to be the “event of the season”, this upscale event will surely have everyone Stomping Cancer!

The crisp fall evening will be filled with charm and delectable tastes! Join our farmers and wine makers on October 6th as Head Chef Francesco Corcontento will prepare a delicious meal featuring local farm-fresh organic vegetables and locally produced organic meat, cheese, and wine.

“This is a very unique event and we’re thrilled to host it and to get local community partners like Ristorante Verdicchio and Sweet Greens excited to participate in it means the world to us” says Tannys Laughren, Executive Director of the Northern Cancer Foundation.

“We are so grateful for this opportunity to collaborate, host, and raise funds for the Northern Cancer Foundation.This event encompasses what is important to us, we get to showcase food from local farms and great wineand adding a local cause is the icing on the cake” says Mark Gregorini, Owner, Verdicchio Ristorante and Natura Events & Catering.

All proceeds raised from Fork & Barrel will support the Northern Cancer Foundation. More importantly, every dollar received by the Foundation will stay in our community to support vital patient care, new equipment purchases and world-class cancer research in our own backyard.
For more information and to purchase your tickets visit www.ncfsudbury.com or call 705.523.4673 (HOPE).
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